tag:blogger.com,1999:blog-5484554614098653731.post6065433784032959478..comments2011-04-10T22:39:55.493-11:00Thinking About Foodhttp://www.blogger.com/profile/00231806622540244687noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-5484554614098653731.post-54874014856793539832011-04-10T16:29:34.757-11:002011-04-10T16:29:34.757-11:00The lemon slice is cooling on the ledge. It looks and smells great, but it took a full 50 minutes in the oven, at 160 degrees. I'm not sure why, except that I used a 20x20 cm pan instead of a 23x23 cm pan. Anyway, thanks for the recipe!Shivhttp://www.blogger.com/profile/02695162189121676196noreply@blogger.comtag:blogger.com,1999:blog-5484554614098653731.post-68340993684039100572011-03-17T19:13:28.714-11:002011-03-17T19:13:28.714-11:00I love NZ slices! So easy and so good! Thanks for the recipe :)juliehttp://www.blogger.com/profile/12664210858630301856noreply@blogger.comtag:blogger.com,1999:blog-5484554614098653731.post-30737356485309286922011-03-16T01:04:38.648-11:002011-03-16T01:04:38.648-11:00Ooh, they look good, I'm not much of a slice baker. Don't really know why.At Anna's kitchen tablehttp://www.blogger.com/profile/05346265448350378923noreply@blogger.comtag:blogger.com,1999:blog-5484554614098653731.post-25719846401757025462011-03-15T22:02:56.589-11:002011-03-15T22:02:56.589-11:00I LOVE Lemon Bars! These look divine - nicely done Linda!Normhttp://www.blogger.com/profile/17121127059915743044noreply@blogger.comtag:blogger.com,1999:blog-5484554614098653731.post-16784770508831453782011-03-15T21:57:12.947-11:002011-03-15T21:57:12.947-11:00I'm cooking from a NZ book called Gran's Kitchen just now. Need to make a bake, lemon slice it is! Yours looks lovely.Kelly-Janehttp://www.blogger.com/profile/13065013581800789438noreply@blogger.com