Friday, April 30, 2010

Oaty Chocolate Chunk Cookies

These cookies are so yummy and more-ish that I have been meaning to blog them for ages. I always used to love the choc chip biscuits my mum makes, with condensed milk and big chunks of chopped up chocolate.  These are a nice variation, still have condensed milk but the oats give them a texture and crunch which is just a bit different.  This is a trusty Jo Seagar recipe.

  • 250g butter, softened
  • 3 tablespoons sweetened condensed milk
  • 3/4 cup sugar
  • 1 and 1/2cups flour
  • 1 and 1/2 cups rolled oats
  • 1 teaspoon baking powder
  • 200gm dark chocolate, roughly chopped or large chocolate buttons


Pre Heat oven to 180 degrees C. Line two baking trays with non-stick baking paper.
Beat butter, condensed milk and sugar together until light & creamy.
Add flour, rolled Oats, baking powder and chocolate chunks.
Flatten spoonfils on the prepared oven trays and cook for 15-20 minutes until golden brown
Cool on a wire rack and store in an airtight container


Anonymous said...

Lovely to see you blogging Linda. Those cookies look delicious.
Francesca x

Anonymous said...

What a lovely surprise to see you blogging again. I've often looked in hope that you would be there.

Shirley OOO

Thinking About Food said...

Thanks Shirley! It is lovely to be back I must say!